Snowy Day Sandwiches
Ingredients
| 6 Servings | 12 Servings | 24 Servings |
| Pitas, whole wheat | 6 | 12 | 24 | | Onion, chopped | 0.5 cup | 1 cup | 2 cup | | Red bell pepper, sliced | 1 cup | 2 cup | 4 cup | | Green bell pepper, sliced | 1 cup | 2 cup | 4 cup | | Turkey breast, cut into strips | 0.75 lb | 1.5 lb | 3 lb | | Ricotta cheese, part-skim | 0.5 cup | 1 cup | 2 cup | | Vegetable oil | 0.5 Tbsp | 1 Tbsp | 2 Tbsp |
Directions
- 1. Bake turkey breast according to package directions.
- 2. Cut turkey into strips to be used later.
- 3. In a non-stick skillet, sauté onions and bell peppers in oil until tender.
- 4. Fold pita in half.
- 5. Fill with 1 tablespoon of ricotta cheese, 1/2 cup vegetable mixture and 1-1/2 oz turkey breast.
| Nutrition Facts |
| Serving size 1 pita (156g) |
| Amount Per Serving |
| Calories 182 |
From Fat 27 |
| % Daily Value* |
| Total Fat 3g |
5% |
| Sat. Fat 1g |
5% |
| Cholesterol 40mg |
13% |
| Sodium 159mg |
7% |
| Total Carb 20g |
7% |
| Dietary Fiber 4g |
16% |
| Sugars 2g |
| Protein 19g |
| Vitamin A 20% |
Vitamin C 95% |
| Calcium 8% |
Iron 10% |
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
Food For Thought
This sandwich is an adjusted form of a Greek gyro. You can make your own gyro at home using any type of meat tomatoes, onions and low-fat cheese.
CACFP Crediting
For 3-5 year olds; Lunch/Supper. Must serve all of the following:
- Grain/Bread
- Fruit/Vegetable
- Meat/Meat Alternate
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