Muscle Mix
Ingredients
| 5 Servings | 10 Servings | 20 Servings |
| Oats, regular, rolled | 0.75 cup | 1.5 cup | 3 cup | | Honey | 0.5 Tbsp | 1 Tbsp | 2 Tbsp | | Brown sugar | 1.25 tsp | 2.5 tsp | 5 tsp | | Water, cold | 1 Tbsp | 2 Tbsp | 4 Tbsp | | Vanilla extract | 0.5 tsp | 1 tsp | 2 tsp | | Salt | 0.125 tsp | 0.25 tsp | 0.5 tsp | | Sunflower or sesame seeds | 1 Tbsp | 2 Tbsp | 4 Tbsp | | Chopped nuts (optional) | 1 Tbsp | 2 Tbsp | 4 Tbsp | | Dried fruit (apricots, raisins, cranberries, etc.), chopped finally | 1 Tbsp | 2 Tbsp | 4 Tbsp |
Directions
- 1. Preheat oven to 275° F.
- 2. Line large baking sheet(s) with parchment paper or oil lightly. Place oats in a large bowl and set aside.
- 3. Add nuts and seeds to the oats in the bowl.
- 4. Put brown sugar and water in a microwave-safe bowl or in saucepan on low and heat until sugar dissolves (about 1 minute or less).
- 5. Add vanilla and salt to the melted sugar mixture. Pour over oat-nut mixture in the large bowl and stir well.
- 6. Spread granola mixture evenly on the prepared pan(s).
- 7. Bake 15 to 20 minutes for 2-20 servings (30 to 40 minutes for 40 servings).
- 8. Remove from oven. Sprinkle dried fruit on top while still warm. Cool before storing.
| Nutrition Facts |
| Serving size 1/4 cup (38g) |
| Amount Per Serving |
| Calories 120 |
From Fat 8 |
| % Daily Value* |
| Total Fat 1g |
2% |
| Sat. Fat 0g |
0% |
| Cholesterol 0mg |
0% |
| Sodium 32mg |
1% |
| Total Carb 12g |
4% |
| Dietary Fiber 1g |
4% |
| Sugars 5g |
| Protein 2g |
| Vitamin A 0% |
Vitamin C 0% |
| Calcium 0% |
Iron 4% |
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
Food For Thought
This granola can be made in advance and stored for later use. Use this tasty treat as a topping for yogurt, pancakes, cereal, cottage cheese or whatever else you like.
CACFP Crediting
For 3-5 year olds; Snack. Must serve all of the following:
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